Latest Recipes
Carnitas Street Tacos
Slow-cooked pulled pork with crispy edges, served on warm corn tortillas with onion, cilantro, and fresh salsa verde.
Roasted Salsa Roja
A smoky, deeply flavored red salsa made with charred tomatoes, dried chilies, and roasted garlic.
Chicken Enchiladas Verdes
Corn tortillas filled with shredded chicken and cheese, smothered in a bright tomatillo green sauce.
Pozole Rojo
A hearty traditional Mexican stew with hominy corn and pork, simmered in a rich dried chili broth.
Churros with Chocolate Sauce
Crispy, ridged dough sticks fried golden and rolled in cinnamon sugar, served with thick hot chocolate for dipping.